470-472 Massachusetts Ave, Arlington, MA
Steamed Japanese green soybeans, lightly salted
$6.00
Mix veggies wrapped in rice paper, fried and served with sweet chili sauce
$7.00
Shrimp or tofu with shredded lettuce, mint, and rice vermicelli wrapped in softened rice paper and served with Vietnamese peanut sauce
$8.00
Steamed dumplings filled with ground chicken and vegetables served with sweet black soy sauce
$7.00
Fried tofu until golden brown served with peanut sweet sour sauce
$7.00
Pork stuffed in wonton skin, fried, and served with sweet chili sauce
$8.00
Crispy wonton skin filled with cream cheese and crabmeat, served with sweet chili sauce
$8.00
Grilled chicken in a coconut-based marinade served with cucumber salad and Thai peanut sauce
$10.00
Chicken wings deep-fried and served with chili sauce
$12.00
Batter fried calamari sprinkled with jalapeño
$12.00
Thai-style hot and sour soup spiced with lemongrass, lime juice, chili, mushrooms, coconut milk, tomatoes, scallions, and cilantro with a choice of chicken or shrimp or tofu
$7.00
Watercress, chicken or tofu, and ginger in vegetable broth sprinkled with fried shallots
$7.00
Wagana seaweed salad with sesame
$7.00
Fried tofu on a bed of lettuce, peppers, carrot cucumbers, and tomatoes served with Thai peanut sauce
$10.00
Grilled chicken on a bed of lettuce, carrot, peppers, cucumbers, and tomatoes served with Thai peanut sauce
$12.00
Green papaya strips, shrimp, tomatoes, and string beans tossed in chili lime juice and sprinkled with peanuts
$12.00
Poached shrimp and chicken with shredded carrots, cabbage, fresh mint, fried shallots, and roasted peanuts in homemade dressing
$12.00
A mixture of lettuce, fresh mint, crushed peanuts, pickled carrots, cucumbers, bean sprouts, and scallion oil in a bowl of vermicelli noodles topped with choice of meat and served with vinegar fish sauce
A choice of grilled meat, served with steamed rice, fresh mint, lettuce, pickled carrots, tomatoes, cucumbers, and scallion oil served with vinegar fish
Famous Vietnamese noodle soup with rice noodles sprinkled with scallions, cilantro, and sliced onions. All soup is served with bean sprouts, basil, and a wedge of lime on the side
Beef noodle soup with a combination of rare eye round, tendon, well-done flank, and tripe
$15.00
Beef noodles with chef's special spicy sate sauce, with rare eye round, cucumbers, tomatoes, and watercress
$15.00
Chicken noodle soup with rice noodles
$14.00
Fresh tofu and vegetable medley noodle soup topped with fried shallots
$15.00
Noodle soup with choice of chicken or tofu and watercress in a fragrant broth topped with sliced ginger and fried shallots
$15.00
Noodle soup with shrimp and fried shallots
$15.00
Rice noodles in Thai style hot and sour coconut soup with chicken and shrimp, lemongrass, tomatoes, chili, lime juice, scallions, and mushrooms
$16.00
Rice noodles with marinated grilled pork, Chinese broccoli, fried shallots, scallions, and cilantro in chicken broth
$16.00
Rice noodles in Thai style coconut soup flavored whit galanga, chicken and shrimp, lemongrass, tomatoes, lime juice, scallions, and mushrooms
$16.00
Rice noodles stir-fried with shrimp and chicken, egg, scallions, bean sprouts, and ground peanuts
$15.00
Lomein noodles stir-fried with chicken, onions, scallions, carrots, bean sprouts, and broccoli
$15.00
Flat rice noodles stir-fried with chicken, egg, and Chinese broccoli in sweet black soy sauce
$15.00
Steamed rice vermicelli noodles topped with mixed vegetables in yellow curry sauce
$15.00
Kao soi. Steamed lomein noodles with chicken in Thai famous northern style curry sauce topped with bean sprouts, fried shallots, scallions, hot chili oil, and crispy noodles
$16.00
Flat rice noodles stir-fried with chicken, scallions, onions, bell peppers, carrots, and basil leaves in chili garlic sauce
$16.00
Lomein noodles stir-fried with chicken, scallions, onions, bell peppers, carrots, and basil leaves in chili garlic sauce
$16.00
Udon noodles stir-fried with chicken, onions, scallions, carrots, bean sprouts, and mixed broccoli
$17.00
Bean thread noodles stir-fried with chicken and shrimp, egg, onions, scallions, bell peppers, carrots and broccoli
$16.00
Rice noodles stir-fried with egg, scallions, bean sprouts, and ground peanuts topped with crispy fried chicken served with sweet chili sauce
$16.00
Korean kimchi, chili hot oil, egg, onions, carrots, bell peppers, sesame oil, and scallions sprinkled with sesame seed
$17.00
Thai fried rice with chicken, egg, onions, Chinese broccoli, tomatoes, scallions and carrots
$14.00
Vietnamese fried rice with chicken, shrimp, carrots, peas and egg
$15.00
Fried rice with chicken, Korean kimchi, egg, onions, carrots, bell peppers sesame oil, and scallions
$14.00
Spicy fried rice in chili and garlic sauce with ground chicken, egg, onions, carrots, and bell peppers
$14.00
Fried rice with chicken, shrimp, egg, pineapple chunks, onions, bell peppers, curry powder, scallions, cashew nuts, and carrots
$16.00
Fried rice with egg, onions, scallions, and carrots topped with crispy fried chicken, served with sweet chili sauce
$16.00
$15.00
$16.00
Sauteed Thai curry sauce with chicken, bell peppers, mixed vegetables, and shredded lime leaves
$16.00
Crispy half-boneless duck with panang curry sauce, mixed vegetables, bell peppers, and shredded lime leaves
$26.00
$16.00
Our famous Thai and Vietnamese entree. All dishes are served with rice and the chef's selected vegetable medley
Thai-style stir-fried ground chicken with basil leaves, bell peppers, and onions in garlic chili sauce
$16.00
Chicken stir-fried in ginger and scallion sauce
$16.00
Sliced chicken stir-fried with chili garlic sauce and basil
$16.00
Mixed vegetables stir-fried with the choice of chicken or tofu in garlic oyster sauce
$16.00
String beans stir-fried with bell peppers, red curry paste, and shredded lime leaves with choice of chicken or tofu
$16.00
Stir-fried beef with bell peppers, tomatoes, and onions in garlic soy sauce served on watercress
$18.00
Crispy chicken topped with mixed vegetables, pineapple chunks, and cashew nuts in a special Thai sweet chili sauce
$18.00
Half crispy boneless duck glazed with tangy tamarind sauce served with steamed mixed vegetables
$26.00
Crispy half-boneless duck in chili garlic sauce with onions and bell peppers topped with crispy basil leaves served with mixed vegetables
$26.00
All dishes are served with rice and the chef's selected vegetable medley
Combination of shrimp and squid stir-fried in sriracha sauce with vegetables
$20.00
Shrimp and squid cooked in a pot with vegetables and bean thread noodles in a special sauce
$20.00
Tilapia fillet steamed with ginger and scallions served with steamed mixed vegetables
$20.00
Fried tilapia fillet until golden brown, topped with garlic and pepper sauce served with steamed mixed vegetables
$20.00
Batter fried fish glazed with sweet chili sauce, topped with crispy basil leaves served with steamed mixed vegetables
$22.00